Events in November

Tuesday, November 13 2012

Tuesday, November 13, 2012 - 18:30

Gefillte Fisch & Lebensstrudel. Eine jüdische Kochshow

Book presentation by Helene Maimann
Jewish cooking has always been a type of fusion cuisine combining the different continents and cultures in which Jews have traveled or lived: a map of the Diaspora, a compass through history, religion, culture, and family life; a strudel filled with fragrances, anecdotes, nostalgia, and inquisitiveness.
Helene Maimann, film maker and hobby cook, recounts her own life and allows experts to offer insights into their cooking.»more